Three Course Catering
We have crafted the very best dishes for you to enjoy, as always we believe these menus offer amazing value and will ensure you and your guests will enjoy a wonderful meal. Plated three course dinners are ideal for weddings, gala dinners or special events. Select your favourite entrée main and dessert – we will do the rest.
Entree
Bocconcini Bruschetta
With sourdough, fresh tomatoes, fresh basil, lemon zest and chilli flakes
Beetroot, Orange and Grilled Feta Salad
Green beans, rocket, walnuts, balsamic vinaigrette, beetroot coulis
Seared Tuna Salad
With baby cos lettuce, rocket, avocado, fennel, green beans, green olive tapenade, crispy capers
Coconut Poached Chicken Salad
Shredded cucumber, beans, carrots, cabbage, mint, coriander, peanuts, nahm jim dressing
Peking Duck and Mandarin Salad
With watercress, mesclun, cucumber, green beans, hazelnuts, crispy shallots and hoisin sesame dressing
Prawn, Mango and Avocado Salad
With mesclun, cashews, cherry tomatoes, coriander, sweet chilli lemon dressing
Main Course
Seared Eye Fillet of Beef
With field mushrooms, roasted vine tomatoes, roasted baby potatoes, caramelised onion,
venison glaze
Fish of the Day
Pan roasted with sautéed vegetable stack, roasted baby potatoes, parsley lemon butter
Roasted Salmon Fillet
With orange and thyme, baby cos lettuce, green beans, roasted baby potatoes,
avocado and mango salsa
Seared Lamb Loin
With rosemary, caramelized onion sundried tomato jam, roasted baby potatoes,
red wine jus
Roasted Chicken Breast
Bacon-wrapped, stuffed with apricots and walnuts, roasted baby potatoes, crispy sage, and chicken glaze
Accompanied by
Roasted Caramelised Root Vegetables
Carrots, parsnips, beetroot, kumara and fresh herbs
Rocket, Pear and Parmesan Salad
With Balsamic dressing
Desserts
Sticky Date Pudding
With caramelised banana and caramel sauce
Mocha Tart
With strawberry coulis
Blueberry, Apple and Coconut Crumble
Thickened cream
Passionfruit Creme Brulee
With almond wafers
Lemon and Passionfruit Tart
With mascarpone and tropical fruits
Tiramisu
Traditional espresso dessert
Price – $65.00 per person
(Prices exclude GST)